Mastering the Art of French Cooking by Julia Child, ISBN 0394721780
Mastering the Art of French Cooking by Julia Child, ISBN 0394721780
Julia Child's two-volume masterwork--one of the most popular and influential cookbooks ever published--introduced French cooking to millions of home cooks during the 1960s and '70s. Among the recipes she includes, mainly traditional but occasionally moderately innovative, are...
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