Ball Complete Book of Home Preserving
Ball Complete Book of Home Preserving

Ball Complete Book of Home Preserving
Manufacturer:
Robert Rose

ISBN:
0778801314

Retail Price:
$22.95

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Ball Complete Book of Home Preserving Specs:
Product NameBall Complete Book of Home Preserving
ManufacturerRobert Rose
Retail Price $22.95
EAN-139780778801313
Specifications 
TitleBall Complete Book of Home Preserving
ISBN0778801314
Author(s)Judi Kingry, Lauren Devine
Release Date2006-04-14
FormatPaperback
Num of Pages448
Num. of Items1
EAN9780778801313
Weight2 lbs.
Deal first added on:26-May-2009

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Latest 6 Reviews
Here is what people are saying about the Ball Complete Book of Home Preserving
5 Star Rating  "Preservng the harvest"2009-10-01
- Reviewed By User: A2I0VF56ZNZ6S7
I had a copy of this book (earlier edition) years ago when I first started canning and over time it was lost in the shuffle. I ordered it this year to help contend with our garden output and we found so many wonderful ideas for preserving our harvest that my husband actually started going to farmers markets looking for things we didnt already have just so we could try new recipes. I especially like the fact that the book talks about the science of preserving food safely. This has got to be the definitive work on home food preservation. We love it and will be trying new things for years to come I am sure. If you want to get started with food preservation or step up to new challenges, this is the book for you!
 
5 Star Rating  "The logical next step..."2009-09-23
- Reviewed By User: AL9EPFN8MRU7M
Compared to the Ball Blue Book, this has a lot more recipes and more detailed instructions for the ones that are repeats. Instructions for the actual canning process are very good and include illustrations. The book also includes "tips" for each recipe on things like how to prepare mangos for canning and the best way to seed hot peppers. Overall I believe when you get bored with your "Blue Book" this is a great next step.
 
5 Star Rating  "Love this book"2009-09-23
- Reviewed By User: A3E74R6XRJQQSK
I love this book. It has some great ideas for everything. My son loves the zany zucchini pickles and the spiced peaches.
 
5 Star Rating  "A must-have for canners"2009-09-21
- Reviewed By ekpaster
My first encounter with this book was when I checked it out of my local library. But I quickly realized that I needed to own it. If you are interested in canning and preserving and you want one cookbook that tells you everything you need to know, look no further. This book combines the basic techniques and recipes for beginners with sophisticated variations and flavor combinations that experienced canners will want. There are at least a dozen recipes that I am dying to try, such as Spiced Golden Plum Jam and Ginger Pear Preserves.
 
5 Star Rating  "Better than expected"2009-09-18
- Reviewed By User: A23FDWXA7RHOTS
This book is loaded with recipes as well as having a section on The Art and Science of Home preservation. Easy to follow instructions along with margin notes on every page. I hadn't canned before so I started with tomatoes from my garden. I've also used one of the recipes to make a fabulous antipasto relish. Wish I had bought it sooner, then I'd have jars of peaches alongside the tomatoes on my shelf.
 
2 Star Rating  "Ball Complete Book of Home Preserving: 400 Delicious and Creative Recipes for Today"2009-09-16
- Reviewed By User: A10SGLAQL60WVT
I purchased Ball's Blue Book of Canning and Preserving at my local hardware store and it gave me the information I was looking for. This book may be for someone more advanced in the skills of canning.
 
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