Haute Cuisine: How the French Invented the Culinary Profession
Haute Cuisine: How the French Invented the Culinary Profession
For a century and a half, fine dining the world over has meant French dishes and, above all, French chefs. Despite the growing popularity in the past decade of regional American and international cuisines, French terms like julienne, saute, and chef de cuisine appear on...
Searching Stores
Found at 0
Store
Store | Condition | Price | Total | Buy Link | Availability & Info |
---|---|---|---|---|---|
Store: Textbooks.com | Condition: Used | Price: $9.48 | Total Price: $9.48 | Buy It from Textbooks.com | Haute Cuisine : How the French Invented the Culinary Profession |
GoSale may earn a fee when you follow links to make a purchase.
Last updated: May 06, 2024 at 00:37 EST. Pricing information is provided by the listed merchants. GoSale.com is not responsible for the accuracy of pricing information, product information or the images provided. Product prices and availability is subject to change. Any price and availability information displayed on merchants at the time of purchase will apply to the purchase of the product. As always, be sure to visit the merchant's site to review and verify product information, price, and shipping costs. GoSale.com is not responsible for the content and opinions contained in customer submitted reviews.